ONE Training is a total body & life wellness center obsessed with helping you achieve remarkable results. Our programs are designed around ONE Body, ONE Life, ONE You! We offer real life solutions for wellness in body, mind and life through physical fitness, clean nutrition, work life balance, emotional support, and more. We promise to personally guide you in achieving a complete and healthy lifestyle.
Monday, October 21, 2013
NOT TAKING ACTION IS AN ACTION....
The biggest barrier is not taking action.
NOT TAKING ACTION IS AN ACTION.
One that keeps your life exactly the same.
If you want to change your life in any way you have to do something different.
There are no exceptions to this rule. Taking action is what changes your life; there is nothing else that will ever accomplish this. All your good intentions, talking, learning, thinking, and planning will not change your life until you actually take the actions necessary to make it happen.
Any action you take in the direction you want to go is better than taking no action at all. Right now pause for a moment and think of one action you could take consistently towards a goal you want. It doesn’t have to be anything big, just something you aren’t doing now that you could be doing.
Want to get healthy? Start small, like making a commitment to yourself to add a 10 minute walk in every day. After a couple of weeks you will start to feel better and gain energy, then add more time to exercise plus strength training, 150 minutes per week for maintenance. Eventually you may feel inspired to try dancing, playing sports again, start jogging or try a fitness class. Then, how great, you’ll be doing something new and different, meeting new people and you will be closer to improving your health and wellness. Think about how lousy you felt sitting on the couch!! As you get exercise into your routine, make better food choices too, knowing 70% of your success is what you put in, and 30% of what you put out! Whole, unprocessed, organic, real foods. Add more veggies and drink your water!
The point is that every step toward where you want to go counts. Every time you move forward towards a goal, even a little bit, you are now in a new place and you open yourself up to the opportunity to learn something that will bring you closer to where you want to go. Every small step brings you closer. But you must take the steps by committing to an action and doing something that you aren’t already doing.
Next time you say to yourself " I know what to do, I just can’t make myself do it", turn that negativity to action.....
Exercise in your living room. Walk at lunchtime. Take the stairs. Do push ups and squats in your office. Take the long way. Try a new class. Join a new running group. Creating a support network will change everyone's perspective about health and wellness.
“Change the way you look at things and the things you look at change.” Wayne W. Dyer
Make a commitment to yourself. Let us help you!
Join us November 1st and 2nd (times vary, please email for info)
to register for the Fit for Life Holiday Challenge - 6 weeks to a better you this holiday!! It will keep you accountable as you learn how to eat clean, move well and live right!
ONE body ONE life ONE YOU
Sunday, October 13, 2013
Attention Night Owls...
I admit I’m a night owl. There’s something about staying up while the
rest of the house is asleep. It’s when I get my best work done or when I fold laundry while catching up on my favorite shows, and it’s pretty nice to
enjoy some quiet time alone. Sure the
next day I’m irritable, sleepy and craving carbs like mad, but it’s worth it, I
need my time alone, right? WRONG!
There are many reasons to get to
bed early...here are some of the most important:
· Establish a regular, relaxing bedtime routine such as soaking in a hot bath and then reading a book or listening to soothing music.
· Create a sleep-conducive environment that is dark, quiet, comfortable and cool. Even a pinpoint of light on the skin has been shown to disrupt sleep patterns.
· Sleep on a comfortable mattress and pillows.
· Use your bedroom only for sleep and sex.
· Finish eating at least 3 hours before your regular bedtime.
· Exercise regularly. It is best to complete your workout at least a few hours before bedtime.
· Avoid coffee, tea, soft drinks, chocolate close to bedtime. The caffeine will keep you awake.
· Avoid nicotine. Used close to bedtime, it can lead to poor sleep.
· Avoid alcohol, it may initially make you sleepy but will cause sleep disruptions throughout the night.
Sleepiness
Causes Accidents - Drowsiness can slow reaction time as much as
driving drunk. It is estimated that fatigue is a cause in 100,000 auto crashes and
1,550 crash-related deaths a year in the U.S.
Studies also show that sleep loss and poor-quality sleep lead to
accidents and injuries on the job, as well as more sick days per accident.
Sleep
Loss Makes you Dumb - Lack of sleep hurts thinking and learning processes
in many ways. First, it impairs attention, alertness, concentration, reasoning,
and problem solving making it more difficult to learn efficiently. Second, during the night, various sleep cycles play
a role in “consolidating” memories in the mind. If you don’t get enough sleep,
you won’t be able to remember what you learned and experienced during the
day.
Sleep
Deprivation Can Lead to Serious Health Problems – Lack
of sleep has shown to increase the risk for Heart disease, Heart attack, Heart failure, Irregular
heartbeat, High blood pressure, Stroke and Diabetes.
Lack
of Sleep Kills Sex Drive - Sleep-deprived men and
women report lower libidos and less interest in sex. Depleted energy,
sleepiness, and increased tension are largely to blame. For men with sleep apnea, a respiratory problem
that interrupts sleep, it is shown that testosterone secretion dramatically decreases during a restless night.
Sleepiness
Is Depressing - In a 2005 Sleep in America poll, people who were
diagnosed with depression or anxiety were more likely to sleep less than six
hours at night. The most common sleep disorder, insomnia, has the
strongest link to depression. In a 2007 study it was determined that those with
insomnia were five times as likely to develop depression as those without. In
fact, insomnia is often one of the first symptoms of depression. Insomnia and depression feed on each other. Sleep
loss aggravates the symptoms of depression, and depression can make it
more difficult to fall asleep. On the positive side, treating sleep problems
can help depression and its symptoms, and vice versa.
Lack
of Sleep Ages Your Skin - Most people have
experienced sallow skin and puffy eyes after a few nights of missed sleep. But
it turns out that chronic sleep loss can lead to lackluster skin, fine lines,
and dark circles under the eyes. When you don’t get enough sleep, your
body releases more of the stress hormone cortisol. In excess amounts, cortisol
can break down skin collagen, the protein that keeps skin smooth and elastic.
Sleep loss also causes the body to release too
little human growth hormone. When we’re young, human growth hormone promotes
growth. As we age, it helps increase muscle mass, thicken skin, and strengthen
bones. During deep sleep growth hormone is released as part of normal
tissue repair, patching up the wear and tear of the day.
Losing
Sleep Can Make You Gain Weight - When it comes to body
weight, it may be that if you snooze, you lose. Lack of sleep seems to be
related to an increase in hunger and appetite, and possibly to obesity. Recent research has focused on the link
between sleep and the peptides that regulate appetite. Ghrelin stimulates
hunger and leptin tells your brain it is full and suppresses appetite. Shortened
sleep time is associated with decreases in leptin and elevations in ghrelin. Not only does sleep loss appear to stimulate
appetite. It also stimulates cravings for high-fat, high-carbohydrate foods.
So how much sleep do you need? The long-held ideal of eight hours of sleep a
night seems like a far off dream to most of us. With estimates between 50 million and 70
million U.S. adults suffering from a sleep or wakefulness disorder, the Centers
for Disease Control and Prevention have now classified insufficient sleep a
health epidemic, with 40% of us averaging 6 or fewer hours per night!!
The amount of sleep a person needs
varies between individuals and fluctuates as we grow older. The National Sleep
Foundation suggests that young children (5-10 years) need 10-11 hours of sleep
daily, teens (10-17 years) need 8.5-9.5 hours, and adults need 7-9 hours.
So how do we get more sleep? Count sheep?
·
Maintain a regular
bed and wake time schedule including weekends.· Establish a regular, relaxing bedtime routine such as soaking in a hot bath and then reading a book or listening to soothing music.
· Create a sleep-conducive environment that is dark, quiet, comfortable and cool. Even a pinpoint of light on the skin has been shown to disrupt sleep patterns.
· Sleep on a comfortable mattress and pillows.
· Use your bedroom only for sleep and sex.
· Finish eating at least 3 hours before your regular bedtime.
· Exercise regularly. It is best to complete your workout at least a few hours before bedtime.
· Avoid coffee, tea, soft drinks, chocolate close to bedtime. The caffeine will keep you awake.
· Avoid nicotine. Used close to bedtime, it can lead to poor sleep.
· Avoid alcohol, it may initially make you sleepy but will cause sleep disruptions throughout the night.
Join our 6 week Fit
for Life Holiday Challenge, that tracks all areas of wellness from sleep to
nutrition to exercise and more. It is a total wellness transformation and will change your life!
You can
register Saturday November 2nd. The Challenge begins November 4th.
Visit our website for all the details www.onetrainingstudio.com
Friday, September 6, 2013
Everyday Detox – this works…
Those
of us who have been drinking warm lemon water the last few months have witnessed the powerful effects first hand. It’s a mini cleanse everyday.
In
Ayurvedic Medicine warm, lukewarm, or hot water with lemon has long been touted
as a body cleanser. When you drink it first thing in the morning on an empty
stomach it immediately revs up your digestive system and cleanses your body by
flushing your liver and kidneys of toxins. This supposedly can lead to weight
loss but I’m still working to see this benefit ;). TMI, but I do notice that it cleans me
out.
So
why should you detox?
Pollution,
modern food production processes and our hectic lifestyles have resulted in
many ailments that affect the general public on a daily basis. The major causes of common problems such as
stress, depression and fatigue can be linked to
·
Heavy
metal poisoning from water and fish supplies
·
Pesticides
and chemicals used in produce farming
·
Toxins
ingested through polluted air and water
Benefits of a Natural Detox:
While
some detox programs can be difficult to get through, the results usually
outweigh the negatives. People who use home remedy natural body detox programs
often experience:
·
Increased
vitality
·
More
energy
·
Weight
loss
·
Improved
circulation
·
Better
memory
·
Positive
well-being
·
Increased
immunity to sickness
It's
easy to do ...
In
a mug, add
juice of 1/2 lemon (freshly squeezed)
1/4 teaspoon turmeric (why not get its amazing healing properties wherever you can.)
pinch of red chile powder or cayenne (boosts metabolism)
pinch of coarse sea salt
a pinch of raw sugar to stimulate the brain
juice of 1/2 lemon (freshly squeezed)
1/4 teaspoon turmeric (why not get its amazing healing properties wherever you can.)
pinch of red chile powder or cayenne (boosts metabolism)
pinch of coarse sea salt
a pinch of raw sugar to stimulate the brain
Add
1 – 1 1/2 cups boiling water and stir well.
Drink it like a tea. The turmeric will collect at the bottom, so keep a
stirring spoon handy.
Drink
to your Health!
Monday, August 12, 2013
Are Your Hormones out of Whack?
If you stay up late, fall asleep in front of the TV, eat processed foods and sugar, your hormones are literally playing tricks on you. Many hormones shape
our appetite and hunger and there are several factors that affect these hormones and our response
to them. Here is some interesting information about the most common hunger and
metabolic hormones, what they do and how to regulate them.
Leptin regulates your appetite by signaling your body when to stop eating. The problem is that your body gets numb to this signal when you have excess fat on the body. Leptin resistance is recognized when you never seem to have the full signal. You can fix this by sleeping over 7 hours per night, minimizing table sugar and processed food intake and by focusing on healthy fats and lean protein as the staples of your diet.
Cortisol is a steroid hormone produced by the adrenal gland that increases as part of the body's response to stress. Most studies show that higher and prolonged levels of cortisol impair performance, suppress thyroid function, cause blood sugar imbalances, decrease muscle tissue, lower immunity and increase abdominal fat. Make sure you make stress relief an important part of your daily routine. Try deep breathing exercises, mediate, yoga, increase aerobic exercise and get some sleep.
The bottom line is this... Your hormones determine your body fat, your strength and your ability to recover! Sleep at least 7 hours per night, eat well and get regular exercise. If you are living well then your hormones should fall in line. If you are still having trouble, or it has been a while since you visited the doctor, you may want to get a check-up to see what’s going on.
“Let food be thy medicine and medicine be thy food” ― Hippocrates
Need help getting those hormones under control and figuring out what to eat? Our ONE Body Nutrition Consultation is a great place to start. Take advantage of our special price of $69 and start your own journey to wellness. Call 888-309-5311 or email info@onetrainingstudio.com to schedule today.
Insulin is
responsible for regulating carbohydrate and fat metabolism in the body.
Hyperinsulinemia (chronically high blood sugar) conditions are associated
with almost every disease known!
If you want to improve your health and get ripped then you need to regulate the excess production of insulin in your body. You can do this by matching the amount of good quality carbs you consume to your activity levels. The more active you are the more good carbs you should eat for energy and nutrients. Good carbs are sprouted or 100% whole grains, fruits, veggies, nuts and beans. Our personal experience has been that many people do well eating between 50-150 grams of carbs per day and keep sugar intake to under 25 grams per day. Master your blood sugar by paying attention to your carb consumption.
Testosterone is a powerful hormone that can limit you from ever getting powerful and lean. Both men and women need testosterone so don't be afraid of it. Plus there are many more people with low testosterone levels then high levels. You can increase your body’s production by performing 30 second bouts of high intensity interval exercises, adding heavier weights with exercises that utilize multiple muscle groups, ensuring you are eating a healthy diet, and avoiding mental stress. We don’t recommend supplements without talking to a doctor.
If you want to improve your health and get ripped then you need to regulate the excess production of insulin in your body. You can do this by matching the amount of good quality carbs you consume to your activity levels. The more active you are the more good carbs you should eat for energy and nutrients. Good carbs are sprouted or 100% whole grains, fruits, veggies, nuts and beans. Our personal experience has been that many people do well eating between 50-150 grams of carbs per day and keep sugar intake to under 25 grams per day. Master your blood sugar by paying attention to your carb consumption.
Testosterone is a powerful hormone that can limit you from ever getting powerful and lean. Both men and women need testosterone so don't be afraid of it. Plus there are many more people with low testosterone levels then high levels. You can increase your body’s production by performing 30 second bouts of high intensity interval exercises, adding heavier weights with exercises that utilize multiple muscle groups, ensuring you are eating a healthy diet, and avoiding mental stress. We don’t recommend supplements without talking to a doctor.
Leptin regulates your appetite by signaling your body when to stop eating. The problem is that your body gets numb to this signal when you have excess fat on the body. Leptin resistance is recognized when you never seem to have the full signal. You can fix this by sleeping over 7 hours per night, minimizing table sugar and processed food intake and by focusing on healthy fats and lean protein as the staples of your diet.
Ghrelin tells your brain that your
stomach is empty and signals you to get food now. The levels of secretion increase before
eating and decrease after eating. Recent
studies have shown that an increased level of ghrelin favors the accumulation of
abdominal fat, which is considered to be the most harmful. As with Leptin, ensure you are getting adequate
sleep and eating a well-balanced diet low in sugar and high in good carbs and
quality protein.
Cortisol is a steroid hormone produced by the adrenal gland that increases as part of the body's response to stress. Most studies show that higher and prolonged levels of cortisol impair performance, suppress thyroid function, cause blood sugar imbalances, decrease muscle tissue, lower immunity and increase abdominal fat. Make sure you make stress relief an important part of your daily routine. Try deep breathing exercises, mediate, yoga, increase aerobic exercise and get some sleep.
Growth Hormone stimulates growth, cell reproduction and regeneration. You have some control over it's effects through
exercise. High intensity exercise that produces lactic acid has been shown to
elevate Growth Hormone levels post workout. As with other hormones, get
adequate sleep, eat high quality protein, ensure you are getting vitamin D, and
lower your sugar intake.
The bottom line is this... Your hormones determine your body fat, your strength and your ability to recover! Sleep at least 7 hours per night, eat well and get regular exercise. If you are living well then your hormones should fall in line. If you are still having trouble, or it has been a while since you visited the doctor, you may want to get a check-up to see what’s going on.
“Let food be thy medicine and medicine be thy food” ― Hippocrates
Need help getting those hormones under control and figuring out what to eat? Our ONE Body Nutrition Consultation is a great place to start. Take advantage of our special price of $69 and start your own journey to wellness. Call 888-309-5311 or email info@onetrainingstudio.com to schedule today.
Sunday, August 4, 2013
What Do You Crave?
The answer isn’t always clear. But as a guideline, here
are some tips for deciphering what your body is asking for.
Are you craving a quick blood-sugar raiser, like cookies,
candy, ice cream, or other sweets? Then one of two possibilities
is likely. First, you may be withdrawing from processed sugar (which, is almost
drug-like) and miss the feeling of a “sugar high”—a likely possibility if you
were a sugar junkie in the past. You might also be legitimately craving carbs
because you’ve under-eaten and need some glucose in your bloodstream, pronto.
In either case, try filling up on plenty of fresh, whole fruit (not dried – too
much sugar and calorie dense) and see what happens.
Are you craving a “comfort food” you used to eat after
having a bad day, or something special your mom or grandma used to make when you were little? Then you’re probably having a psychologically-rooted craving. You may be
associating a feeling of comfort and familiarity with a particular food item
from your past—something you treated not as “fuel” but as a tranquilizer,
relaxer, or mood-lifter. These are not good cravings to succumb to. What they
do offer is an opportunity to reevaluate your relationship with food, and find
constructive ways to deal with difficult emotions.
Are you craving something super salty, like popcorn,
chips, canned food or soup, foods with soy sauce, or ketchup?. If you don’t consume much salt in your diet, or if you really like
chowing down on high-potassium fare, your body might be crying out for some
extra sodium. Try eating when these cravings strike. If you—like most people—if
you previously ate a high sodium diet and are now cutting back, salty food
cravings could be a form of withdrawal; in this case, the cravings generally
disappear within a few days or weeks of abstaining from table salt.
Are you craving something dense and rich, like cheese,
butter, peanut butter, fast food, or heavy desserts? Your
body is probably desperate for calories. Nine times out of ten, when you crave
extremely calorie-rich foods, it’s because you haven’t been getting enough fuel
for a while (days, weeks, or even months) and your body is pretty peeved about
it. Even when it feels like we eat a lot, our
cuisine is so bulky that we aren’t actually getting that much energy from our
meals. Your body knows it will get the best caloric bang per bite by driving
you towards energy-dense items, so when you under-eat for a while, you’ll feel
like making a bee-line to the first jar of peanut butter that crosses your
path. The key to battling this craving isn’t necessarily to eat more fatty
foods, but to eat more, period. Amp up your overall intake, and the
heavy food cravings will typically subside. (One caveat: sometimes cheese
cravings are also due to dairy withdrawal or low sodium levels.)
Are you craving a pure, unseasoned protein source, like
chicken, eggs, or fish? You probably aren’t getting enough protein. If you aren’t eating enough food (or if your
digestion isn’t up to par), you aren’t getting enough protein to thrive
long-term. If you are vegetarian, you
can often squash this craving with a small amount of raw animal products; try
tossing a couple of free-range organic eggs into a smoothie, for instance. If
you’re a committed vegan, focus on eating adequate calories, including plenty
of greens and non-sweet vegetables (both of which are relatively high in
protein as a percentage of calories). Green juice can be effective as
well. Try zucchinis,
they are 18 percent protein!
Are you craving dairy, bread, pasta, crackers, or other
grain products? Both dairy and gluten-containing grains contain
opioid peptides—amino acid sequences that affect the brain in the same way
opiates do, targeting your endorphin receptors and making you feel pretty darn
good. These opioids are also amazingly addictive and are largely responsible
for cravings. In the case of milk, it makes sense—if wise Mother Nature makes
this liquid semi-addictive, it ensures
that young mammals feel compelled to keep drinking it, which keeps them nice
and nourished. Unfortunately, the addictive quality doesn’t go away just
because you grow up, most of the time, dairy and grain cravings are due to
opioid peptide withdrawals.
To
bust a craving
·
Change
your behavior: get up and stretch, go
for a walk (grab the dog, grab your spouse, your neighbor or the kids),
do some laundry, clean out the junk drawer, hit the gym for a workout
·
Put
a mint taste in your mouth: brush your teeth or pop in a piece of gum.
Behavioral scientists have figured out that the mint can suppress hunger. Keep
in mind that a craving is a different thing than a hunger pain, but we see good
results with cravings as well
· Don’t
skip meals. This is a big one. Eating consistently puts you in the optimal
hormonal environment for blood sugar control, emotional well-being and satiety.
·
Eat protein and fiber at every meal.
·
Have
one cheat meal or snack per week. You heard right... go out and eat what you want, at
ONE meal during the week. Appetizers, wine, dessert, whatever it is that you really REALLY
want. Just limit it to ONE meal per week. This will
actually help your body reset the hunger hormones ghrelin, CCK and leptin and
cheat meals have been shown in the research to aid fat loss. It is easier to stay on task if you know you have a
cheat meal coming up at the end of the week.
Like
any intense emotion, a craving will rise up, be present and leave. Just because it is there and you feel it does
not mean you have to act on it and dive into the 2 gallon carton of ice cream
or bag of potato chips (that stuff shouldn’t be in your house anyway regardless
of who in the house can eat it ;)
Simply observe the craving. You
may even want to time it. Usually it lasts 20 minutes. Just 20 minutes, and
it’s gone.
When
you look inside yourself, what do you want? If you want to be lean, fit and strong junk food will not maintain
that. Let your mantra be "I want to be lean, fit and strong and I will not let cravings
control me."
What an accomplishment!
xo
Monday, July 22, 2013
4 Quick Meals for Your Healthy Family
In an ideal world, you'd
prepare every meal from scratch, using the most nutrient-packed foods possible.
In the real world, a hectic work schedule, family commitments and staying
active can leave you with little time and even less energy to cook. Thankfully,
when you're in a time crunch, you can skip a lot of the chopping—or the urge to
call for Chinese takeout—because the grocery store is full of healthy,
ready-to-use items. Use them to your advantage, and you can set a new precedent
for a healthy, satisfying meal.
Mediterranean Chicken
Pizza
Place a 12-inch
whole-wheat pizza crust on a baking sheet and bake at 400F for 6 minutes.
Remove crust and turn oven to broil. Spread 3/4 cup jarred pesto on crust and
top with 1 cup packaged arugula, 8 ounces cooked chicken-breast strips, 2/3 cup
jarred, sliced roasted red peppers, 2/3 cup jarred, sliced olives, 1/2 cup torn
fresh basil, and 4 ounces crumbled goat cheese. Season with black pepper. Broil
for one minute.Serves: 4 Total time: 15 minutes
Substitutions
Try baby spinach instead of arugula.
Sub in low-fat grated mozzarella or feta for goat cheese.
Use whole-wheat pitas for mini pizzas.
Swap chicken with canned white tuna.
Sweet and Sour Shrimp
Stir-Fry
Heat 1 tablespoon oil in a
large saute pan over medium heat. Cook 2 teaspoons jarred, minced garlic, 1
teaspoon red chili flakes, 1 package frozen Asian vegetable medley, and 1 cup
frozen lima beans for 5 minutes. Stir in 1 package frozen wild caught cooked
shrimp; cook 3 minutes. Add 1 cup unsalted cashews, one 20-ounce can pineapple
chunks, 1/3 cup of the canned pineapple juice, and 1 cup jarred sweet-and-sour
sauce; heat for 2 minutes. Serve over brown rice.Serves: 4 Total time: 15 minutes
Substitutions
Try frozen mango instead of pineapple.
Omit lima beans in favor of edamame or fava beans.
Swap out the shrimp for cooked, packaged chicken strips.
Crunchy Cocoa Chili
Heat 1 tablespoon oil in a
large saucepan over medium heat. Add 1 diced onion and one 8-ounce package of
sliced cremini mushrooms; cook 4 minutes. Stir in 1 block of firm tofu (diced),
2 teaspoons cumin powder, 1 teaspoon chili powder, 1 teaspoon jarred, minced
garlic, and salt and pepper to taste; cook 3 minutes. Add one 28-ounce can
diced tomatoes, one 6-ounce can tomato paste, one 15-ounce can each of black
and kidney beans (drained and rinsed), 1 cup frozen corn, and 2 tablespoons
cocoa powder; simmer for 30 minutes. Serve with crumbled whole-grain tortilla
chips on top.Serves: 6 Total time: 40 minutes
Substitutions
Use frozen peas to replace corn.
Cook lean ground chicken or turkey breast with the onion instead of tofu.
Swap the tortilla chips for shredded reduced-fat cheddar cheese.
Mini Salmon Loaves with
Salsa
Combine two 5-oz. cans
wild salmon (drained), 1 cup frozen chopped spinach (thawed), 1 diced red bell
pepper, 2 tablespoons chopped dill, juice from 1/2 lemon, 1/2 cup quick-cook
rolled oats, 2 large eggs, and salt and pepper to taste. Divide mixture among
12 lightly greased muffin cups and bake at 375°F for 20 minutes. Let cool
before unmolding, and serve topped with jarred salsa.Serves: 4 Total time: 30 minutes
Substitutions
Try canned crab instead of salmon.
Swap out red bell pepper for diced frozen asparagus.
Trade spinach for collard greens.
Life's too short to eat bad food, and the more you cook, the more money you will save and the less likely you are to suffer from badly prepared meals made from ingredients saturated in pesticides, sugar, fat, and salt.
Sunday, July 14, 2013
Traveling? Here's how to enjoy without going overboard
Vacation season is in full swing. Most of us research where we’ll stay, what we’ll do, the most economical ways of traveling and how we are going to maximize our vacation time. What might get lost is how you’re going to maintain your healthy lifestyle and keep your motivation up when you’re away from home and your usual routine. Use these tips to keep sane, healthy, and successful on your summer vacation.
Try to do one meal where you have NO carbs...for breakfast have a veggie
omelette, no toast or hashbrowns. For lunch a salad with no bread,
croutons, etc. This will counter carb heavy dinners and excess drinking.
Don't forget about portion sizes. If
you have a fridge in your room, ask for a box with your meal and put half
away immediately. If you are at dinner and have no means to take
carryout or don't want to carry around the box, ask if they will give you a
lunch portion.
If you really must have dessert,
savor only a few bites or share it with someone. Make up for it with
extra activity and make sure your next meal is healthy and full of protein
and veggies.
Even on vacation you can pack your own
favorite healthy treats. Throw your favorite protein bars in your
suitcase or carry on bag. Snack on them between meals so that you keep
your metabolism going, stay satisfied and therefore less likely to indulge when
presented with a treat.
Stay Busy! You probably can’t wait to ‘do
nothing’ on vacation, but long stretches of relaxation may lead to snacking or
overeating out of boredom. Make sure that you get sufficient relaxing each day
but keep your schedule busy with fun activities that’ll keep your mind off
food.
When you do have downtime, have a strategy to
manage it: If you’re going to be in the car for long
stretches, listen to books on CD. If you are at the cottage and
love to read, do it on the front porch or by the lake, where you’re less
tempted to head into the kitchen. Keep a large water bottle with you to
sip on while you’re reading. Also bring your ipod and listen to music you hear
when you’re working out—it’ll be a good reminder of all you’ve accomplished and
why you’re committed to staying on track.
Don't eat too late - cut it off at least 3
hours before bed. Those calories will instantly turn to stored fat when you
sleep on them, not to mention heartburn and overall discomfort.
Make sure you get some exercise, a quick walk
or run early in the morning will really keep you on track and maintain your
fitness level. At your hotel, walk the stairs instead of the
elevator. They likely have a treadmill, maybe even some free
weights. You could even pack a resistance band in your suitcase or
better yet, do the following quick bodyweight circuit in your room and get
your traveling companions to do it with you:
25 Jumping Jacks
15 Push Ups25 Squats
30 Bicycle Crunches
10 Tricep Dips
30 Second Plank
repeat 3 times -
Like to drink on vacation? It is
especially important to get exercise in when you are drinking because you need
to boost your metabolism after a night on the town....drinks slow you down for
up to 72 hours!!!!
Where drinks are concerned....red wine is
better than white (antioxidant properties and less sugar)...clear alcohol
(vodka, rum, gin) is a better choice for liquor and always choose lower calorie
mixers, such as club soda, lemon, limes, grapefruit juice, etc. Stay away
from diet mixers to avoid the chemicals, which will further slow your metabolism
down. If you like fru fru drinks, ask the bartender to skip the simple
syrup in drinks like a Mojito, Daiquiris and Margaritas.
Regardless of whether you like to eat or
drink (or both!) on vacation, keep tracking your calories. This way you
can keep within your calorie range while staying accountable away from
home.
No matter where you go this summer, practicing moderation will keep you on the right path and will give you a feeling of accomplishment that will stay with you long after your trip.
Happy and safe travels to you this summer. Enjoy!
Happy and safe travels to you this summer. Enjoy!
Monday, May 13, 2013
SHAKE YOUR SALT HABIT
When you consume too much salt, your body tries to dilute
it by holding on to as much water as it can. You may notice a bloated feeling
when this happens. To help your body dilute the excess salt and decrease bloating, drink
water.
Fast food and Prepared dinners
Deli Cold cuts, Bacon & Cheese
Marinades and condiments – 1 tablespoon soy sauce = 1,000 mg
Bread and Grains be diligent and look at labels: a 4-inch oat-bran bagel has 532 mg of sodium!
Baking soda
Baking powder
Disodium phosphate
Sodium alginate
Sodium nitrate or nitrite
TIPS TO CUT BACK
·
Eat fresh foods. Fruits and vegetables are naturally low in
sodium. Also, fresh meat is lower in sodium than are luncheon meat, bacon, hot
dogs, sausage and ham. Buy poultry or meat that hasn't been injected with a
sodium-containing solution.
· Buy plain whole-grain rice and pasta instead of ones that have added seasonings.
· Make your own soups from scratch.
· Opt for low-sodium products. If you do buy processed foods, choose those that are labeled "low sodium."
· Remove salt from recipes whenever possible. You can leave out the salt in many recipes, except when baking - leaving out the salt could affect the quality and taste.
· Limit use of sodium-laden condiments. Soy sauce, salad dressings, sauces, dips, ketchup, mustard and relish all contain sodium.
· Use herbs, spices and other flavorings to enhance foods. Use fresh or dried herbs, spices, zest from citrus fruit, and fruit juices to jazz up your meals.
· Sea salt has about the same amount of sodium as table salt.
· Use salt substitutes wisely. Some salt substitutes or light salts contain a mixture of table salt and other compounds. To achieve that familiar salty taste, you may use too much of the substitute — and get too much sodium. Also, many salt substitutes contain potassium chloride.
Deciphering the sodium-related terms on packaging
· Sodium-free or salt-free. Each serving in this product contains less than 5 mg of sodium.
· Very low sodium. Each serving contains 35 mg of sodium or less.
· Low sodium. Each serving contains 140 mg of sodium or less.
· Reduced or less sodium. The product contains at least 25 percent less sodium than the regular version. Check the label to see how much sodium is in a serving.
· Lite or light in sodium. The sodium content has been reduced by at least 50 percent from the regular version. Check the label to see how much sodium is in a serving.
· Unsalted or no salt added. No salt is added during processing of a food that normally contains salt. However, some foods with these labels may still be high in sodium because some of the ingredients may be high in sodium.
· But watch out — foods labeled "reduced sodium" or "light in sodium" may still contain a lot of salt. For example, regular canned chicken noodle soup contains about 1,100 mg of sodium per cup, so a product with 25 percent less sodium still has a whopping 820 mg of sodium per cup. The same holds true for "lite" or "light in sodium" varieties.
· Try to avoid products with more than 200 mg of sodium per serving. And check the Nutrition Facts label closely for the serving size — and consider how many servings you actually eat.
The amount of water you need depends on how active you
are. If you are sedentary or a light exerciser, you
will excrete most salt in urine and only need about 72 ounces per day. If you are very active and exercise
vigorously, much of the salt is purged through your sweat and you should aim
for at least 100 ounces per day. The
average person loses about 1/2 teaspoon of salt through sweat for each hour of
exercise.
Some people's bodies are more sensitive to the effects of
sodium than are others. If you're sodium sensitive, you retain sodium more
easily, leading to fluid retention and increased blood pressure. If this becomes chronic, you will have hypertension, heart disease, stroke, kidney disease and congestive heart
failure. If you have very strong
cravings for salt, you may be dehydrated or lacking one of the minerals in
table salt. An extreme salt craving can
be a symptom of Addison's disease (a hormonal disorder) or Barter's syndrome
(a rare kidney disorder).
Experts agree we should limit sodium to less than 2,300
mg a day (about one teaspoon) —1,200 mg if you have high blood pressure,
diabetes or chronic kidney disease, are over age 51, black, or sensitive to the
effects of sodium. The average adult
consumes 3,000–4,000 mg of sodium daily!!
You should also be consuming 4700 mg of potassium per day, to help the kidneys to excrete more sodium. If you eat a banana with breakfast (422 mg),
a salad with tomatoes, beans and spinach for lunch and cooked halibut or tuna
with a baked potato at dinner (600 +mg), you give your body all the potassium
it needs for the day, countering your sodium intake.
Many processed and prepared foods contain lots of sodium
— and it's these foods that contribute the most sodium to our diets. Salt is used to preserve food by drawing out
moisture and keeping out bacteria.
STAY AWAY FROM
Frozen meals, Canned Soup, Prepackaged convenience foodFast food and Prepared dinners
Deli Cold cuts, Bacon & Cheese
Marinades and condiments – 1 tablespoon soy sauce = 1,000 mg
Bread and Grains be diligent and look at labels: a 4-inch oat-bran bagel has 532 mg of sodium!
Read labels for
the amount of sodium in each serving and look for these ingredients:
Monosodium glutamate (MSG)Baking soda
Baking powder
Disodium phosphate
Sodium alginate
Sodium nitrate or nitrite
Your taste for salt is acquired, so you can learn to
enjoy less. Decrease your use of salt
gradually and your taste buds will adjust. After a few weeks of cutting back on
salt, you won't miss it, and some foods will taste too salty. Start by using no
more than 1/4 teaspoon of salt daily — at the table and in cooking. Then throw
away the salt shaker and enjoy the taste of the food itself.
TIPS TO CUT BACK
· Buy plain whole-grain rice and pasta instead of ones that have added seasonings.
· Make your own soups from scratch.
· Opt for low-sodium products. If you do buy processed foods, choose those that are labeled "low sodium."
· Remove salt from recipes whenever possible. You can leave out the salt in many recipes, except when baking - leaving out the salt could affect the quality and taste.
· Limit use of sodium-laden condiments. Soy sauce, salad dressings, sauces, dips, ketchup, mustard and relish all contain sodium.
· Use herbs, spices and other flavorings to enhance foods. Use fresh or dried herbs, spices, zest from citrus fruit, and fruit juices to jazz up your meals.
· Sea salt has about the same amount of sodium as table salt.
· Use salt substitutes wisely. Some salt substitutes or light salts contain a mixture of table salt and other compounds. To achieve that familiar salty taste, you may use too much of the substitute — and get too much sodium. Also, many salt substitutes contain potassium chloride.
· Sodium-free or salt-free. Each serving in this product contains less than 5 mg of sodium.
· Very low sodium. Each serving contains 35 mg of sodium or less.
· Low sodium. Each serving contains 140 mg of sodium or less.
· Reduced or less sodium. The product contains at least 25 percent less sodium than the regular version. Check the label to see how much sodium is in a serving.
· Lite or light in sodium. The sodium content has been reduced by at least 50 percent from the regular version. Check the label to see how much sodium is in a serving.
· Unsalted or no salt added. No salt is added during processing of a food that normally contains salt. However, some foods with these labels may still be high in sodium because some of the ingredients may be high in sodium.
· But watch out — foods labeled "reduced sodium" or "light in sodium" may still contain a lot of salt. For example, regular canned chicken noodle soup contains about 1,100 mg of sodium per cup, so a product with 25 percent less sodium still has a whopping 820 mg of sodium per cup. The same holds true for "lite" or "light in sodium" varieties.
· Try to avoid products with more than 200 mg of sodium per serving. And check the Nutrition Facts label closely for the serving size — and consider how many servings you actually eat.
Friday, April 19, 2013
To Eat or Not to Eat Calories Burned from Exercise?
Adults need to consume over 1200 calories just for their body to carry out the necessary life functions (breathing, digestion, etc). This is called your basal metabolism.
When you're eating 1200 calories per day you will likely lose weight without exercise. So when you add exercise and burn another 500 calories, you leave your body only 700 calories to use for energy throughout your day. This will make you tired and b!tchy, and, over time, your body will go into starvation mode. Our bodies are made for survival and if your body needs calories (aka energy), it will do anything it can to obtain them. When you eat too little, your body will start to eat your muscles for energy and then it will hold on to the stored fat just in case it doesn't get enough calories the next day. When you eat just enough calories for your body, your body is satisfied, and will burn the calories efficiently for energy. You will also have more energy and your muscles will get the proper fuel they need to get stronger and leaner.
Bottom line, when you workout, YES, replace the calories burned, but be sure you are eating healthy calories. Exercise is not an excuse to eat anything you want.
When you create a calorie deficit you are going to lose weight initially. If it is too much of a deficit, you'll lose for a couple weeks and your body may go back to hoarding fat and leveling off...this is why you should reassess your calorie intake every couple of weeks. After you put on muscle, you need MORE calories to maintain it - it sounds scary but necessary.. Think about it, if muscle burns more calories than fat, you need more calories to maintain it - it is active tissue - fat is not.
Listening to your body is very important too! If you're cutting back on calories, working out, and are well hydrated but are always tired, one of the reasons could be because you've cut out too many calories. Adding in one more apple a day, or a piece of string cheese could make the world of difference.
Calories are a balancing act - what works for some will not work for all. It is a matter of making small changes, tracking your food intake and tweaking where necessary. We can get you started. Give us a shout.
When you're eating 1200 calories per day you will likely lose weight without exercise. So when you add exercise and burn another 500 calories, you leave your body only 700 calories to use for energy throughout your day. This will make you tired and b!tchy, and, over time, your body will go into starvation mode. Our bodies are made for survival and if your body needs calories (aka energy), it will do anything it can to obtain them. When you eat too little, your body will start to eat your muscles for energy and then it will hold on to the stored fat just in case it doesn't get enough calories the next day. When you eat just enough calories for your body, your body is satisfied, and will burn the calories efficiently for energy. You will also have more energy and your muscles will get the proper fuel they need to get stronger and leaner.
Bottom line, when you workout, YES, replace the calories burned, but be sure you are eating healthy calories. Exercise is not an excuse to eat anything you want.
When you create a calorie deficit you are going to lose weight initially. If it is too much of a deficit, you'll lose for a couple weeks and your body may go back to hoarding fat and leveling off...this is why you should reassess your calorie intake every couple of weeks. After you put on muscle, you need MORE calories to maintain it - it sounds scary but necessary.. Think about it, if muscle burns more calories than fat, you need more calories to maintain it - it is active tissue - fat is not.
Listening to your body is very important too! If you're cutting back on calories, working out, and are well hydrated but are always tired, one of the reasons could be because you've cut out too many calories. Adding in one more apple a day, or a piece of string cheese could make the world of difference.
Calories are a balancing act - what works for some will not work for all. It is a matter of making small changes, tracking your food intake and tweaking where necessary. We can get you started. Give us a shout.
Saturday, March 2, 2013
Make it a great WEEKend, not a WEAKend
Weekends are for relaxing. We work hard
all week and finally get
to rest, HOORAY! Unfortunately even small binges can
sabotage all of the great effort you made Monday through Friday.
-If church starts at 9 a.m get up at 7 a.m. and fit in the workout, even walking a mile or two has great advantages. You rise early to workout on weekdays, why not now?
-If you're not a morning exerciser and you can’t miss 60 Minutes or Alias on Sunday evening hit your gym and watch it while you work out or do some floor exercises while it is one. Or TiVo it and watch it later.
-Too many household chores keeping you from exercise? Working around the house and putting a little vigor in your movements can be real exercise. Especially things like scrubbing the shower and bathtub, vacuuming, and working in the garden.
-Do your kids play hockey, soccer, baseball on the weekends? Stand up while you watch: standing burns more calories than sitting. Or take a walk while you watch.
-Do you just not feel like working out because weekends are for relaxing? Just a few minutes of exercise is better than none. Keeping up with your exercise routine will help you reach your fitness goals that much faster, and once you get into the groove of working out, you’ll crave it. We Promise.
Research shows that we eat an additional 100
calories on weekends. Not too bad, right? Well, it adds up. A pound
is 3,500 calories, so an extra 300 calories per week will lead to nearly a
pound after 10 weeks — or an extra five pounds over a year!!!
You may justify it by saying you will make up
for the Saturday night binge by working out on Sunday, but often
Sunday arrives and you find excuses not to exercise. Some tips:
-If church starts at 9 a.m get up at 7 a.m. and fit in the workout, even walking a mile or two has great advantages. You rise early to workout on weekdays, why not now?
-If you're not a morning exerciser and you can’t miss 60 Minutes or Alias on Sunday evening hit your gym and watch it while you work out or do some floor exercises while it is one. Or TiVo it and watch it later.
-Too many household chores keeping you from exercise? Working around the house and putting a little vigor in your movements can be real exercise. Especially things like scrubbing the shower and bathtub, vacuuming, and working in the garden.
-Do your kids play hockey, soccer, baseball on the weekends? Stand up while you watch: standing burns more calories than sitting. Or take a walk while you watch.
-Do you just not feel like working out because weekends are for relaxing? Just a few minutes of exercise is better than none. Keeping up with your exercise routine will help you reach your fitness goals that much faster, and once you get into the groove of working out, you’ll crave it. We Promise.
It doesn’t stop with fitness. It may also be
more difficult to get in your water on the weekends. Carry a water bottle
everywhere you go on the weekend. Drink water before every meal.
Keep your eye on the prize: a healthier you.
Be conscious of what you eat during the weekends, stick to your healthy
lifestyle just like you do during the week. If you need to reward yourself for
the hard work and diligence through the week, see a movie or get a
massage. DO NOT get the cheesy fries appetizer or order an extra margarita - as
most extra weekend calories come from drinks and eating out. Remember, you are
not a dog, do not reward yourself with food.
On weekends, there is plenty of time to relax
but you need to stay committed to yourself and your new healthy
lifestyle. Choose you and be good to yourself!
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